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Peanut Sauce Peanut Sauce   


IngredientsIngredients  
  • 500 grams cococnut ermilk
  • 1 1/2 cup peanut butter
  • 1/4 cup sugar
  • 1 teablespoon red curry paste
  • 2 tablespoon massaman curry past


Difficulty:Low
Vegetarian:No
Hits:308
Rating:No votes
Date added;:28.July.2007
Author:ulaiwan
InstructionsInstructions  Heat the coconut milk in a pan, medium heat. Add massaman and red curry pastes, and season with sugar. Add peanut butter. Reduce the heat immediately to low heat , in circular motions at the bottom of the pot until sauce in thicken .Often stir because peanut sauce can be bottom of the pot.

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