Thai Shop Channel

 
Home arrow Thai Cooking Recipes
Recipes
Categories » Condiments and Dipping Sauce
Recently addedMost viewed Rated the best!
Peanut Sauce Peanut Sauce   


IngredientsIngredients  
  • 500 grams cococnut ermilk
  • 1 1/2 cup peanut butter
  • 1/4 cup sugar
  • 1 teablespoon red curry paste
  • 2 tablespoon massaman curry past


Difficulty:Low
Vegetarian:No
Hits:244
Rating:No votes
Date added;:28.July.2007
Author:ulaiwan
InstructionsInstructions  Heat the coconut milk in a pan, medium heat. Add massaman and red curry pastes, and season with sugar. Add peanut butter. Reduce the heat immediately to low heat , in circular motions at the bottom of the pot until sauce in thicken .Often stir because peanut sauce can be bottom of the pot.

Recipe Rating
1 (Bad)5 (Good)
Thai Cooking Recipes by Thai Shop Channel

   
Login Form





Lost Password?
No account yet? Register
Your Cart
Your Cart is currently empty.
Product Finder


Advanced Search
Payments handled by:
paypall_small.jpg
Shop Channel RSS

© 2010 Thai Shop Channel - food and life style products
| Contact | Terms of Service | Privacy Statement |