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Pad Khing ChickenPad Khing Chicken   


IngredientsIngredients  
  • 200 grams quarter-inch slices of chicken breast
  • 2 tablespoons finely sliced ginger
  • 1/2 white onion,quarterpinch slices
  • 2 green onions,cut into onepinch pieces
  • 1 teaspoon minced garlic
  • 1 teaspoon fermented soybeans
  • 2teaspoons soy sauce
  • 1 teaspoon sugar
  • 1/2teaspoons lime juice
  • 1 teaspoon oyster sauce
  • 1 tablespoon cooking oil


Difficulty:Low
Vegetarian:No
No of Servings:2
Preperation Time:10 (minuts)
Cooking Time:5 (minuts)
Hits:248
Rating:5,00 (1 Votes)
Date added;:28.July.2007
Author:ulaiwan
InstructionsInstructions  Heat oil in the pan, add garlic and stir light brown. Add chicken and sauté until half-way cooked. Season with soy sauce, oyster sauce, sugar, fermented soy beans, and lime juice. Add white onions, green onions and ginger, and continue to sautéed until cooked. Sprinkle with ground white pepper

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Thai Cooking Recipes by Thai Shop Channel

   
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